{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fradiocherrybombe.simplecast.com%2Fepisodes%2F7023be41-79b151c4","width":444,"version":"1.0","type":"rich","title":"Health, Happiness, and How to Meet Oprah","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/1387c7/1387c745-2666-4b34-8a9e-bcfeb4a53ea7/c9cc0769-889b-4e8c-aee9-9820e1eb9949/1532644109artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"","height":200,"description":"Christine Barone and Daina Trout represent a new kind of CEO: one who cares about the bottom line as much as she does her customers’ well-being. Christine is the CEO of True Food Kitchen, a “conscious casual” restaurant chain featuring a menu of tasty, healthy fare based on Dr. Andrew Weil’s anti-inflammatory food pyramid. Oprah Winfrey recently invested in the fast-growing company, which today includes 23 restaurants in 10 states. Christine, a former Starbucks executive, joins us to talk about True Food Kitchen’s growth plans, her customer-centric approach, and why long to-do lists are counterproductive. Daina, meanwhile, is the ceo and co-founder of Health-Ade. She shares the story of her company and how it went from a boot-strapped beverage sold at a single farmers’ market to a nationally-distributed product with a devoted customer base. Daina explains why kombucha is so awesome and shares lessons learned from the early days when she and the co-founders quit their days jobs, maxed out their credit cards, and found themselves at the helm of a phenomenon.\r\n\r\nThank you to Le Cordon Bleu and Bob’s Red Mill for supporting Radio Cherry Bombe."}