{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fraising-cannabis-capital.simplecast.com%2Fepisodes%2Fasi-csq-tyler-williams-0bxU2Abr","width":444,"version":"1.0","type":"rich","title":"ASI / CSQ | Tyler Williams","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/bf0c0aa3-a8f6-466d-ae86-ebecc41ae726/284462fa-98de-494e-b4c8-9aa71a4d01aa/mjbulls-tyler-willams-artwork-s.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/c3116bfc-3ceb-433d-8cb0-ccbf139cf82c\" height=\"200\" width=\"100%\" title=\"ASI / CSQ | Tyler Williams\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"How to be sure pot is produced safely.\n\nThere are food safety standards and audits that are in place to ensure that the food we purchase is safe.   Implementing similar protocols for cannabis production is a necessary step toward  normalizing the plant.      Tyler Williams, the recently appointed CEO of ASI Food Safety,  joins Dan Humiston to talk about helping states develop, implement and monitor cannabis safety standards. \n\nProduced by PodConx\n\nMJBulls - https://podconx.com/podcasts/raising-cannabis-capital\nDan Humiston - https://podconx.com/guests/dan-humiston\nASI Food Safety - https://asifood.com/\nTyler Williams - https://www.linkedin.com/in/tyler-williams-63925a103/"}