{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Frecommended-reading-with-food-book-fair.simplecast.com%2Fepisodes%2F04c0359b-04c0359b","width":444,"version":"1.0","type":"rich","title":"Episode 26: Talking Shop with Author, New #Foodieodical Publisher Hetty McKinnon","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/00924e/00924eed-5845-4179-bea3-64566a01a7e9/3737497a-8d38-4d3c-b6ad-0d8234e1e35f/1516134701artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/3737497a-8d38-4d3c-b6ad-0d8234e1e35f\" height=\"200\" width=\"100%\" title=\"Episode 26: Talking Shop with Author, New #Foodieodical Publisher Hetty McKinnon\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"We kick off the winter season with special guest Hetty McKinnon, cookbook author and founder of the gorgeous new food magazine Peddler."}