{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Frobertas-radio.simplecast.com%2Fepisodes%2F6985cf76-6985cf76","width":444,"version":"1.0","type":"rich","title":"Episode 7: Looking Back: Roberta’s Staff Stories","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/cef870/cef87022-d45b-420c-8a22-2e42982f1a43/942c9958-6cd2-44b0-8602-e64e4523921d/1460562911artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/942c9958-6cd2-44b0-8602-e64e4523921d\" height=\"200\" width=\"100%\" title=\"Episode 7: Looking Back: Roberta’s Staff Stories\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Take a trip back to the early days of Robertas as co-owner Brandon Hoy talks to some of the longest tenured staff about their favorite memories of the cultural hub/restaurant. From nude waiters to beer drinking competitions - get a rare look into the forgotten world of Robertas in its first days of operation. This program was brought to you by Heritage Foods USA f\n\n"}