{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fsalmonfolk-radio.simplecast.com%2Fepisodes%2Fpilot-episode-the-chef-speaks-nRdleQcd","width":444,"version":"1.0","type":"rich","title":"PILOT EPISODE: THE CHEF SPEAKS!","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/ca339b04-6c42-46e5-99d5-a97befa7b291/f63e31e7-1a57-4443-bd08-ca3b5e524d64/img-0501-copy.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/ba2335b6-7b6d-44e5-9feb-86ab3ec9a0ff\" height=\"200\" width=\"100%\" title=\"PILOT EPISODE: THE CHEF SPEAKS!\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"In this PILOT \"proof of concept\" episode Chef John Taylor speaks out and gives his unique 5-Star Chef's angle on why he won't serve open net farmed salmon in his kitchens. It's an episode that everyone should share with their favorite restaurant serving salmon."}