{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fsawbones.simplecast.com%2Fepisodes%2Fsawbones-ketchup-ZfWR8BND","width":444,"version":"1.0","type":"rich","title":"Sawbones: Ketchup","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/ee8ef2f9-5bb2-4a0a-bad7-44fd3b17d53c/3c7d6aae-f46d-4881-9705-a7213fb0a05d/sawbonesalbumartrevisionsfinalresize872025.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/2235431f-6858-4c6a-87ed-afb52debd9f1\" height=\"200\" width=\"100%\" title=\"Sawbones: Ketchup\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"There are lots of things that aren’t medicine. Taxes. Pound cake. One thing that is definitely not a medicine but at a time was thought as one? Ketchup! Dr. Sydnee goes through ketchup’s journey from a fermented non-tomato condiment to the condiment we know and love, including its brief stint as Dr. Miles’ Extract of Tomato.\n\nMusic: \"Medicines\" by The Taxpayers https://taxpayers.bandcamp.com/"}