{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fsbcc-vaquero-voices.simplecast.com%2Fepisodes%2Fepisode-47-erika-endrijonas-22X329z2","width":444,"version":"1.0","type":"rich","title":"Episode 47 - Erika Endrijonas","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/652c91f5-8653-42ba-bf2a-836e26f150a3/b0d9808c-0522-48c0-a097-a63ecd5b68ee/erika-endrijonas.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/665eb1b2-6e4f-41ce-87a3-506affadbdf2\" height=\"200\" width=\"100%\" title=\"Episode 47 - Erika Endrijonas\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Akil and Hong welcome Superintendent/President Erika Endrijonas, Ph.D. to the show to talk about her path in higher education and her path (and return) to SBCC.  From there, the trio do a DEEP dive into Erika's Thanksgiving meal planning, and then segue into a discussion of food writing and cookbooks as a way to peer into one's personality.  "}