{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fsoul-by-todd-richards.simplecast.com%2Fepisodes%2Fcmc-daryl-shular-IY2lIzqJ","width":444,"version":"1.0","type":"rich","title":"CMC Daryl Shular","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/b7145f8c-161e-4425-a032-e1d7ad264925/03ce6629-2d02-4958-90b5-f14111ec9ad4/shular-daryl-todd-richards.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/fb973fb4-fb9d-4d7b-a0dc-619dd2cde0cd\" height=\"200\" width=\"100%\" title=\"CMC Daryl Shular\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"We've got a special holiday treat for Soul listeners. This is one of 4 episodes we recorded earlier in the year. Together they cover a wide range of topics celebrating the rich history of Afro-Cuisine, and tell the story of this cuisine through the eyes of diverse food culture.\n\nChef Daryl Shular, CMC, has had a rich career in the culinary industry. He is the founder of Shular Hospitality Group, and owner of Shular Institue, PlateED Cooking School, and Farmed Kitchen + Bar in Georgia. "}