{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthe-aquademia-podcast.simplecast.com%2Fepisodes%2Fhalley2020-SZYVeQn7","width":444,"version":"1.0","type":"rich","title":"Seafood Career Pathways: Dr. Halley Froehlich of UC Santa Barbara","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/9f8d26ca-2718-49fe-b357-3672fe1e0c51/6d8732fb-d310-480f-aac4-687ab5a2a22e/aquademia-logo-final.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/14dfc6cf-e1ea-46de-8fbb-3cf1bdb47911\" height=\"200\" width=\"100%\" title=\"Seafood Career Pathways: Dr. Halley Froehlich of UC Santa Barbara\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Dr. Halley Froehlich might not be at the end of her career, but she already has an interesting story to tell about how she got to where she is. From the desert of New Mexico, to studying fashion design in California, Halley has ended up as an Assistant Professor studying Marine Aquaculture and Fisheries Science at the University of California, Santa Barbara."}