{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthe-aquademia-podcast.simplecast.com%2Fepisodes%2Fswai1-BQcAWyd5","width":444,"version":"1.0","type":"rich","title":"Species Spotlight: Pangasius (Swai) – Part 1","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/9f8d26ca-2718-49fe-b357-3672fe1e0c51/6d8732fb-d310-480f-aac4-687ab5a2a22e/aquademia-logo-final.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/80acd0ab-1788-4018-84aa-e70df46dc4cd\" height=\"200\" width=\"100%\" title=\"Species Spotlight: Pangasius (Swai) – Part 1\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Fan favorite Denise Gurshin joins us to talk all about the farmed fish species swai/pangasius. Denise tells us how the species became as widespread as it is, and why even though it's so widely used, not many people know about it."}