{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthe-farm-report.simplecast.com%2Fepisodes%2Fepisode-375-farming-on-the-wild-side-Q16CzHmK","width":444,"version":"1.0","type":"rich","title":"Episode 375: Farming on the Wild Side","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/b7145f8c-161e-4425-a032-e1d7ad264925/64241435-67df-4fb5-8cf2-29c9e4df001e/img-nancyhayden-credit-jessica-sipe-lisa-held.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/578b134f-e0fc-4d4c-95ff-c7777283e775\" height=\"200\" width=\"100%\" title=\"Episode 375: Farming on the Wild Side\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Why take a “wild” approach to farming? Nancy Hayden has been co-owner of The Farm Between in Jeffersonville, VT for 28 years, and she’s the co-author of the new book, Farming on the Wild Side: The Evolution of a Regenerative Organic Farm and Nursery. In this episode, she joins host Lisa Held to talk about the agricultural benefits of wild spaces, agroforestry and other climate-friendly farm practices, and the economics of making a small, regenerative organic farm successful."}