{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthe-food-seen.simplecast.com%2Fepisodes%2F0ffc57a9-0ffc57a9","width":444,"version":"1.0","type":"rich","title":"Episode 1: Quentin Bacon, Francesco Tonelli & Andrew Scrivani","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/80c874/80c87448-e576-467a-a254-2bc26f1493b4/c90b4114-78b8-4372-a180-faa738ee2d0c/1450199329artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/c90b4114-78b8-4372-a180-faa738ee2d0c\" height=\"200\" width=\"100%\" title=\"Episode 1: Quentin Bacon, Francesco Tonelli &amp; Andrew Scrivani\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This week on The Food Seen, Michael spoke to a trio of food photographers: Quentin Bacon, Francesco Tonelli, and Andrew Scrivani. The guys spoke about the world of food photography in its current state. Photo by Francesca Tonelli\n\n"}