{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthe-food-seen.simplecast.com%2Fepisodes%2Fbf2d5e58-bf2d5e58","width":444,"version":"1.0","type":"rich","title":"Episode 56: Amanda Freitag and Patti Jackson","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/80c874/80c87448-e576-467a-a254-2bc26f1493b4/7117cc6a-0ea4-45c0-bfa5-40153301b306/1450201657artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/7117cc6a-0ea4-45c0-bfa5-40153301b306\" height=\"200\" width=\"100%\" title=\"Episode 56: Amanda Freitag and Patti Jackson\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Today, THE FOOD SEEN, asks Chef Amanda Freitag and Chef Patti Jackson of i Trulli, not only of their illustrious restaurant careers, but also, how gender plays a part in the kitchen. Do men and women really cook differently?\n\n"}