{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthe-main-course.simplecast.com%2Fepisodes%2F4bb9252a-4bb9252a","width":444,"version":"1.0","type":"rich","title":"Episode 328: Marlow & Daughters, A-OK BBQ and Momofuku Las Vegas","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/aafb57/aafb57d7-0218-472c-afce-1c86d642292c/80d8f3c6-5f46-47c0-ae32-225c05bddfb6/1558023689artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/80d8f3c6-5f46-47c0-ae32-225c05bddfb6\" height=\"200\" width=\"100%\" title=\"Episode 328: Marlow &amp; Daughters, A-OK BBQ and Momofuku Las Vegas\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This week we discuss robots, food waste, favorite meat cuts, the Royal baby and more! Our guests for The Weekly Grill are Yoko Koide and Michael Kale of Marlow & Daughters, Alex Oster of A-OK Berkshire BBQ and Michael (Ruby) Rubinstein of Momofuku Las Vegas. "}