{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthe-main-course.simplecast.com%2Fepisodes%2Fepisode-351-thanksgiving-and-trigg-brown-6AtTHwWm","width":444,"version":"1.0","type":"rich","title":"Episode 351: Thanksgiving and Trigg Brown!","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/b7145f8c-161e-4425-a032-e1d7ad264925/c867ab43-9e8d-40b3-8ca0-2aa4ac5b17cf/img-0128-emily-estok.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/60e96d7a-98d4-495a-bb84-b8675dd2d0ab\" height=\"200\" width=\"100%\" title=\"Episode 351: Thanksgiving and Trigg Brown!\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Co-hosts Emily Pearson, Patrick Martins and Brandon Hoy are in the studio with chef friend Trigg Brown of WinSon and WinSon Bakery talking all things fast food, Thanksgiving, favorite cuts of meat, bread, sauces and more! \n"}