{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthe-morning-after.simplecast.com%2Fepisodes%2F6595cc70-6595cc70","width":444,"version":"1.0","type":"rich","title":"Episode 76: Take Root & Jenatari","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/3d9846/3d9846d5-eaaf-4761-82cc-0cb030af9376/957de0e4-1a9f-459b-9e07-0c61a9bafd1e/1458072144artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/957de0e4-1a9f-459b-9e07-0c61a9bafd1e\" height=\"200\" width=\"100%\" title=\"Episode 76: Take Root &amp; Jenatari\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Jessie Keifer and Jen Tullock are back for another week of The Morning After, and theyre talking multi-purpose spaces with Take Root! In this weeks Front of House segment, learn why its not a good idea to take psychedelic drugs while working as a server. Hear from Elise Kornack and Anna Hieronimus of Take Root, and find out why they decided to combine the culinary arts and yoga. Learn about Elises small plates and tasting menu at the restaurant, and learn why Anna prefers to teach yoga to children. What does Chardonnays serve as hospital food? Finally, learn a live performance from Bushwicks finest, Jenatari! This program has been sponsored by S. Wallace Edwards and Sons. Thanks to Obey City for todays music. The biggest hurdle with combining food and yoga is defining yoga food. People imagine chia seeds with quinoa, and thats not what were serving up. [21:10] -- Elise Kornack on The Morning After\n\n"}