{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthe-turkey-talk-show.simplecast.com%2Fepisodes%2Fpathogen-free-the-turkey-water-guide-IZCFjiBY","width":444,"version":"1.0","type":"rich","title":"Pathogen-Free: The Turkey Water Guide","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/ceeb5eb9-f97c-4a02-a135-adb6b709e9aa/790d9829-cb55-4be9-82d1-856524ccc983/episode-2045.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/48d54dc2-2e47-4d98-bcbf-eb7899de13a0\" height=\"200\" width=\"100%\" title=\"Pathogen-Free: The Turkey Water Guide\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This episode of The Turkey Talk Show highlights the often-overlooked importance of water sanitation in turkey farming, featuring experts William Alexander, Keith Wingert (Hybrid Turkeys), and independent consultant John Menges. They demystify water sanitation, explaining why vigilant monitoring, thorough line flushing, and meticulous cleaning between flocks are crucial for flock health and performance. The show opens with lighthearted stories from Sheila and Gretta about nearly getting into the wrong car, setting a relatable tone for paying attention to essential details."}