{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Ftheleap.simplecast.com%2Fepisodes%2Fdc9a8842-a0263e2e","width":444,"version":"1.0","type":"rich","title":"Doron Petersan of Sticky Fingers","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/b1df5f/b1df5f5e-a787-4490-b169-493ce67788ad/afc2d2ca-f25d-43fa-8f9e-2fe40bf52b30/1518643274artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/afc2d2ca-f25d-43fa-8f9e-2fe40bf52b30\" height=\"200\" width=\"100%\" title=\"Doron Petersan of Sticky Fingers\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"This week on The Leap, Sarah Gordon is joined by Doron Petersan of Sticky Fingers. \r\n\r\nSticky Fingers is the food-child of Doron Petersan, junk-foodie genius. Life as an Italian-Jew from New York-turned-vegan was ever so challenging. Craving traditional guilt laden foods, she was determined to unlock the secrets of creating their animal-free counterparts for everyone to enjoy. With a degree in nutrition and food science, Doron brought memories of favorite treats to vegan reality. Everything Doron does is so she can eat, create, cook and feed.\r\n\r\nSponsored by: Glen's Garden Market. Good food from close by. Learn more at www.glensgardenmarket.com"}