{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthewholehealthcure.simplecast.com%2Fepisodes%2F03185ffc-d92dadc1","width":444,"version":"1.0","type":"rich","title":"\"Plant-Strong Menu Options\" with Rebecca Portman ","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/e12485/e1248561-4fb4-4d0f-a0c4-2a195b444b67/b49af94a-b4f2-457c-9d08-a3707e8ca3f8/1566518208-artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/b49af94a-b4f2-457c-9d08-a3707e8ca3f8\" height=\"200\" width=\"100%\" title=\"&quot;Plant-Strong Menu Options&quot; with Rebecca Portman \" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Rebecca Portman is a Food and Nutrition Specialist with Forward Food, a Program of The Humane Society of the United States, and partners with institutions looking to increase more plant-strong menu options into their programs. Many K-12 schools, universities, hospitals, the military, detention centers, and the like, have a great interest in bringing more fruits, vegetables, and plant-based proteins to the center of the plate. Rebecca and her team of chefs and dietitians offers a variety of free tools and resources to assist programs implement sustainable, customized plant-strong programs for each individual institution, including hands-on culinary training and education.\r\n\r\nConnect with Rebecca:\r\n\r\nEmail: rportman@humanesociety.org\r\n\r\nWebsite: https://forwardfood.org\r\n\r\nNewsletter: https://www.subscribepage.com/s5h1i0\r\n\r\n#ForwardFood"}