{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthewholehealthcure.simplecast.com%2Fepisodes%2Fd6f3dd59-4f54d637","width":444,"version":"1.0","type":"rich","title":"\"Eating Ethically: Religion and Science for a Better Diet\" with Jonathan Crane","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/e12485/e1248561-4fb4-4d0f-a0c4-2a195b444b67/76d8668a-66f5-426b-ae25-ba2e5731273b/1536895158-artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/76d8668a-66f5-426b-ae25-ba2e5731273b\" height=\"200\" width=\"100%\" title=\"&quot;Eating Ethically: Religion and Science for a Better Diet&quot; with Jonathan Crane\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Jonathan K. Crane is the Raymond F. Schinazi Scholar of Bioethics and Jewish Thought at Emory University’s Center for Ethics. He is also an Associate Professor of Medicine, Emory School of Medicine, and an Associate Professor of Religion, Emory College. This is a conversation about ethical eating and how science, philosophy and religion all point us in the same direction. What is your role in your eating practice?\r\n\r\nJonathan has recently published a book - \"Eating Ethically: Religion and Science for a Better Diet\"- available for purchase at https://cup.columbia.edu/book/eating-ethically/9780231173445\r\n"}