{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fthis-week-at-the-farm.simplecast.com%2Fepisodes%2Flets-talk-about-inflation-y804Hsyr","width":444,"version":"1.0","type":"rich","title":"Let's Talk About Inflation","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/ad542985-a4bc-46d5-8126-b3f9594f3fac/3ec64fb8-ea03-459c-860f-c5ca08d29e4d/white-20-20black-20bar-20use-20this-20one.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/dc570496-7877-4e51-b995-fd7894db53f2\" height=\"200\" width=\"100%\" title=\"Let&apos;s Talk About Inflation\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"NO, not THAT kind... The FUN kind! Jake and Molly share a phenomenal technological meat processing innovation that has the funnest by-product ever. Plus! Subsidies! Chops! And TOO MUCH iron! Take THAT, vegans. Plus, PLUS: Your death threats. As always, we welcome your emails: podcast at elwooddogmeat dot com. "}