{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fvoice-of-the-industry.simplecast.com%2Fepisodes%2Fmikael-svensson-from-kontrast-6Kz824on","width":444,"version":"1.0","type":"rich","title":"Mikael Svensson from Kontrast","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/da3334a4-f061-44f5-a43d-12ed23813d47/a5671b67-2bcd-4de7-9e33-56e8d286bb51/kontrast-spotify.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/e7c7e45b-4678-4f2e-81fc-7c014c3d874b\" height=\"200\" width=\"100%\" title=\"Mikael Svensson from Kontrast\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"In this episode, Mikael Svensson from Restaurant Kontrast in Norway joins us to talk about the opening of his restaurant, his chef collaboration dinner: Mikael and friends and the importance of having the right work-life balance when working in a restaurant today.\n"}