{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fweek-in-review.simplecast.com%2Fepisodes%2F8f3f4dc8-8f3f4dc8","width":444,"version":"1.0","type":"rich","title":"Episode 17: Brandy, Beer & Bagels","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/72d435/72d43512-e789-41ad-9915-77a77c0ba2d5/efdebfcf-7d95-44a7-b346-afe4a354af63/1462565894artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/efdebfcf-7d95-44a7-b346-afe4a354af63\" height=\"200\" width=\"100%\" title=\"Episode 17: Brandy, Beer &amp; Bagels\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"On episode 17 of Week in Review, Jack and Erin recap this week’s HRN content, including a clip from our brand new News show, annoying rainbow foods, and moving stories from our high school Saxelby Scholars! Chris from Copper & Kings distillery joins us in the studio to talk brandy, music, and the Kentucky Derby.\r\n"}