{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fwhat-doesnt-kill-you.simplecast.com%2Fepisodes%2F31fa85ab-31fa85ab","width":444,"version":"1.0","type":"rich","title":"Episode 234: Wasted! The Story of Food Waste with Lydia Tenaglia","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/365141/365141f8-6e5b-4490-8558-0f72483f5f61/ff90c4b3-41df-494a-a578-7905038b11a8/1505758130artwork.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/ff90c4b3-41df-494a-a578-7905038b11a8\" height=\"200\" width=\"100%\" title=\"Episode 234: Wasted! The Story of Food Waste with Lydia Tenaglia\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"On this week's episode of What Doesn't Kill You, Katy is joined by documentary filmmaker Lydia Tenaglia of Zero Point Zero Production to talk about Lydia's film Wasted! The Story of Food Waste. Through the eyes of chef-heroes like Massimo Bottura, Dan Barber and Danny Bowien, the film shows how the world’s most influential chefs battle food waste — transforming what most people consider garbage, scraps, and rejects into incredible dishes that feed more people, impact the bottom line, and create a more sustainable food system."}