{"href":"https://api.simplecast.com/oembed?url=https%3A%2F%2Fwhat-doesnt-kill-you.simplecast.com%2Fepisodes%2Feating-with-the-ecosystem-OpPGnEYb","width":444,"version":"1.0","type":"rich","title":"Eating with the Ecosystem","thumbnail_width":300,"thumbnail_url":"https://image.simplecastcdn.com/images/b7145f8c-161e-4425-a032-e1d7ad264925/b61fc531-23a3-404d-882a-4a8ce30c0a84/kate6994-katy-keiffer.jpg","thumbnail_height":300,"provider_url":"https://simplecast.com","provider_name":"Simplecast","html":"<iframe src=\"https://player.simplecast.com/42659f1f-9456-46f8-9296-6c570e5269a0\" height=\"200\" width=\"100%\" title=\"Eating with the Ecosystem\" frameborder=\"0\" scrolling=\"no\"></iframe>","height":200,"description":"Eating with the Ecosystem director Kate Masury joins to talk about encouraging chefs and  consumers to appreciate underutilized species of fish, improving the fishing  industry for fishermen, and adjusting for the impacts of climate change and ocean acidification.  "}